Welcome to the City Hotel Management  Institute Karad

City Hotel Management  Institute Karad with an experience of 10 years has set many standards in the field of hospitality Education. One of the best Training Institute in Karad.. providing the best Culinary Education with professional training to the student to be at the heart of the action in top jobs at 5 star hotels in India & Abroad - Cruise Liners, Resorts, Airlines, Fine Dining Restaurants, many other food industries & own business. Students who enjoy cooking are exposed to various different forms and styles of the culinary world.

We aim to build confidence in students by improving their knowledge, motivating them to accept new challenges, aspire them to become true professionals with complete dedication and support. Building a strong mind, with a healthy and happy environment has always been our motto to get the real person out of every student.

We as a team of city hotel Kitchen assure you that you will find enough information about Hotel Management Studies & also make you familiar throughout the process of getting recruited for a Star Hotels & Cruise Line Job.

We, as an organization, realized the importance of helping students to be successfully placed in dynamic & growing hotel industry...

As you tour our campus, you’ll experience a special energy that springs from the creativity and passion of the city hotel Kitchen Community-Education & Training of Gastronomical industry. Enjoy a culinary Education.. Demonstration.. Training.. Practical’s throughout your educational sessions…

If you are prospective applicant, we wish you success in your endeavor for getting admitted into a course of your choice in the Institute of Hotel Management…

Join us now because “We are not only Teachers… but ...We Are the Best Trainers..!!!

 

Objectives 

  • To provide an educational program that develops student's curiosity and creativity.
  • To develop responsible and engaged learners.
  • To foster tolerance, respect and acceptance of others.
  • To build each student’s resilience and self-esteem.
  • To provide a curriculum that is rich and relevant and allows all students to succeed.
  • To promote a strong, supportive partnership between home, Institute, Industry and the wider community.
  • To have high expectations of ourselves and students.

CORE VALUES

 

Enjoyment - We make student enjoy every work that they do so that they do it with full passion.

Fearless - We make our students fearless to perform any task in any circumstances.

Success - Success is just a word and will achieve it if done with the systems and coordination with chef's kitchen...

K I T C H E N – Knowledge Information Transformation Collaboration Hardwork Encourage Nurture
Knowledge - We give our students knowledge about every aspects and about every subject of the industry.

Information - We provide our students detailed information about the growing industry.

Transformation - We transform our students from just a learning student to a well-trained chef.

Collaboration - We collaborate with the best hotels and best food chain industries.

Hardwork - We teach them just hard word is not enough what is really needed is hard + smart work...

Encourage - We encourage our students to do any work with full zest and enthusiasm to achieve the best

Nurture - We nurture them to be one of the best to cope up with the outer world.